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1 hour ago, Bri-Toon said:

 

Oh no, I don't mind most American stuff. I just mean that I love any cheese except the American brand. I read that with a lot of preservatives it contains to make it last longer would not actually classify it as actual cheese but processed cheese. And I am quite the health freak, my friend. B|

 

IF you eat phactory phood with lots of preservatives, the undertaker will give your family a discount ... :D

 

28 minutes ago, Cedge said:

What? !!!?.... No Cheese Whiz love here?

How about Cheetos? Here are a couple. Oh Wait! This cheeto is not going to London! I assume you are in National Mourning with black bunting on buildings, street lamps et al

C1LkEsNUsAA5Ayo.jpg


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Well I'm creeped out.


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9 hours ago, Bri-Toon said:

Well I'm creeped out.

 

LOL troll-face-meme-smiley-emoticon.gif


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On 1/12/2018 at 8:01 AM, Chris B said:

:4_joy::4_joy: I actually love unmelted cheese! Give me a slab of Cathedral City mature and I'll take down the entire thing! 

 

Let's have a Man vs food battle duel, my cheese of weapon? Stilton!

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On 1/6/2018 at 9:08 AM, giantlobsterprd said:

Leicester is red

Stilton is blue

Who doesn't love melted cheese?

Weirdos, that's who.

 

A piece for instagram.

 

fondue_insta.thumb.png.ac4aac1638ef8c76fa59f6acff281689.png

 

Nice'n'cheesey, just 'ow I like it.


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13 minutes ago, peter said:

Let's have a Man vs food battle duel, my cheese of weapon? Stilton!

 

The obvious question here is, “What’s wrong with Wensleydale?” ;)

 


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17 hours ago, Alfred said:

 

The obvious question here is, “What’s wrong with Wensleydale?” ;)

 

Distance! Stilton's only round the corner from me...:4_joy:

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As I was scrolling down reading the posts, I see what looks like a partially covered bouncing cheese. Then I scroll down more, then I see the cheese is split in two. Scroll down more, what?!


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On 27/02/2018 at 0:15 AM, Alfred said:

 

The obvious question here is, “What’s wrong with Wensleydale?” ;)

 

 

I can't get on board with Wensleydale. It's too damn crumbly. Sorry, Wallace.


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Absolutely agree. I currently have 3 x 500g slabs of Cheese in my fridge....Cheddar, Stilton and my favourite Caerphilly Cheddar (and not just because I am Welsh).  I've tried various cheese across the world and much of it tastes processed and rubbery...not Cheese as I know it.  

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On 3/6/2018 at 7:11 PM, SherylC said:

Absolutely agree. I currently have 3 x 500g slabs of Cheese in my fridge....Cheddar, Stilton and my favourite Caerphilly Cheddar (and not just because I am Welsh).  I've tried various cheese across the world and much of it tastes processed and rubbery...not Cheese as I know it.  

3 blocks of cheese...I like your fridge.:1_grinning:

 

Look what I found! Wallace's Wheel of Fortune.

 

Riddle me this, riddle me that. When is a cheese wheel not a cheese wheel?

When it's a pie chart!

cheese_512fc3e914054.jpg


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Hey Peter, what do you say we make that into one big cheese cake and put on 10,000 calories? You game?


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The website is still a work in progress. The "Comics" and "Shop" sections are not yet ready. Feel free to connect with me and let me know what you like or what can be improved. You can contact me here, on my contact page, YouTube channel, or Twitter account. Thanks and have a great day!

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Holy smokes!


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The website is still a work in progress. The "Comics" and "Shop" sections are not yet ready. Feel free to connect with me and let me know what you like or what can be improved. You can contact me here, on my contact page, YouTube channel, or Twitter account. Thanks and have a great day!

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